Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g d'eau
-
10
g de levure boulangère sèche
or 20 g de levure boulangère fraîche, émiettée - 500 g de semoule de blé dur fine
- 3 pincées de sel
- farine, pour le plan de travail
- Nutrition
- per 1 morceau
- Calories
- 954.6 kJ / 224.7 kcal
- Protein
- 7.2 g
- Carbohydrates
- 45.2 g
- Fat
- 0.9 g
- Saturated Fat
- 0.1 g
- Fibre
- 2.3 g
- Sodium
- 94.3 mg
In Collections
Alternative recipes
Donuts avec glaçage
2h
Choux à la crème
1h 5min
Brownie à la crème de pistache, glaçage noir
12 godz.
Tartelettes au citron meringuées
14h 15min
Beignets fourrés chocolat ou confiture
6 Std.
Forêts-Noires individuelles
1 Std. 40 Min
Pain créole aux achards
1h 15min
Corn dog
25min
Courtesan au chocolat
3u. 15min
Kkwabaegi beignets torsadés
4h 10min
Cocktail Lady's Day
10min
Muffins salés mozza, aubergine et lardons
45min