Devices & Accessories
Roasted Garlic Dip
Prep. 15 min
Total 1 h 15 min
6 portions
Ingredients
-
garlic bulbs plus 2 cloves, thinly sliced4
-
olive oil plus 1 tsp4 Tbsp
-
fresh thyme cut in pieces4 sprigs
-
fresh parsley leaves10 g
-
fresh tarragon leaves10 g
-
ricotta cheese300 g
-
lemon juice2 tsp
-
salt plus extra to taste1 tsp
-
ground black pepper plus extra to taste¼ tsp
-
neutral oil (e.g. sunflower oil, groundnut oil)1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
631.5 mg
Protein
8.3 g
Calories
995.1 kJ /
237.9 kcal
Fat
17.2 g
Fibre
1 g
Saturated Fat
5.6 g
Carbohydrates
14.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pasta with Fennel and Tomato Sauce
45 min
Strawberries and Cream
20 min
Nectarine Tart with Hazelnut Frangipane
50 min
Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard
40 min
Seafood Stew with Rice
30 min
Seven Spice Chicken with Rice
35 min
Aubergine and Potato Croquettes with Garlic Mayo
2 h
Coconut and Chocolate Easter Cake
3 h
Pear, Chocolate and Hazelnut Cake
1 h 20 min
Avocado Mayonnaise
10 min
Demo Recipe 3 - Red Pepper and Tomato Soup
30 min
Soufflé with Macaroni and Manchego Cheese
55 min