Skip to main content Search
Sonja's Bread

Sonja's Bread
4.3 43 ratings
Prep. 10 min
Total 3 h 10 min
16 slices
Sign up for free

Ingredients

  • olive oil plus extra for greasing
    15 g
  • blanched almonds
    60 g
  • rye flour
    350 g
  • strong wholemeal bread flour
    150 g
  • cider vinegar
    30 g
  • fine sea salt
    2 tsp
  • dried instant yeast
    1 ½ tsp
    15 g fresh yeast, crumbled
  • water
    450 g

Difficulty

easy

Nutrition per 1 slice

Protein 3.8 g
Calories 541 kJ / 129 kcal
Fat 3.7 g
Carbohydrates 20.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bread 7 Recipes
UK and Ireland

You might also like...

Walnut Bread

4.7(71)

2 godz. 45 min

Rye Bread Rolls

4.6(48)

4 godz.

Spelt Bread

4.8(73)

1 godz. 45 min

Spelt and Buckwheat Bread

2.9(11)

1 godz. 55 min

Courgette and Pine Nut Cake

4.7(53)

50 min

Turmeric and Onion Bread

4.4(26)

2 godz. 45 min

Rye and Walnut Bread

4.6(32)

1 godz. 25 min

German Bread

4.1(33)

4 godz. 15 min

Buckwheat, Almond and Seed Bread

4.1(36)

2 godz.

Rye Bread Rolls- Bürli

4.8(72)

12 godz.

Pecan and Cranberry Rye Bread

4.8(64)

3 godz.

Yoghurt Bread

4.6(156)

2 godz.