Aubergine and Potato Croquettes with Garlic Mayo

Aubergine and Potato Croquettes with Garlic Mayo

3.6 13 ratings

Prep. 30 min

Total 2 h

40 pieces

Ingredients

Garlic Mayo

Parmesan cheese cut in pieces (2 cm)
50 g
sunflower oil
300 g
garlic clove
1
medium egg
1
dry sherry
1 tsp
lemon juice
20 g
fine sea salt
½ tsp

Aubergine and Potato Croquettes

aubergines (approx. 1000 g), halved lengthways
4
olive oil plus extra, for greasing
1 Tbsp
fine sea salt
4 pinches
water
500 g
floury potatoes (e.g. Maris Piper), halved
280 g
feta cheese cut in pieces
200 g
medium egg
1
breadcrumbs (see tip)
100 g
breadcrumbs
100 g
frying oil (e.g. sunflower or vegetable)

Difficulty

medium

Nutrition per 1 piece

Protein 2 g

Calories 462 kJ / 110 kcal

Fat 10 g

Fibre 0.7 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Potatoes 9 Recipes
UK and Ireland

You might also like...

Potato and Celeriac Gratin

1u. 10min

Potatoes with Yoghurt Sauce

40min

Potato and Taleggio Roly-polies with Chive Dip

1u. 10min

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

50min

Banoffee Brazilian Pavé

1u. 25min

Mashed Potatoes

45min

Gnocchi with Taleggio Cheese

1u. 40min

Tuna Niçoise Toasts

3u.

Four Cheese Sharing Flatbread

40min

Meatballs with Romesco Sauce

1u. 40min

Soufflé with Macaroni and Manchego Cheese

55min

Stuffed Mushrooms with Manchego Cheese

40min