Devices & Accessories
Mini Fougasse
Prep. 30 min
Total 5 h
3 stuks
Ingredients
-
extra vergine olijfolie om in te vetten
-
7 g verse gist, verkruimeldgedroogde gist¾ tl
-
suiker5 g
-
water1610 g
-
bloem600 g
-
zout10 g
Difficulty
easy
Nutrition per 1 stuk
Protein
23.3 g
Calories
3167 kJ /
757 kcal
Fat
5.3 g
Fibre
7.2 g
Carbohydrates
154.2 g
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Fermentatie modus
10 Recipes
Benelux
Benelux
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