Devices & Accessories
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Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Asparagus and potatoes with hollandaise
Prep. 20 min
Total 50 min
4 portions
Ingredients
Asparagus and potatoes
-
water600 g
-
sea salt1 tsp
-
sugar1 pinch
-
unsalted butter5 g
-
new baby potatoes (see Tips)700 - 750 g
-
white asparagus trimmed (see Tips)1000 - 1500 g
Hollandaise sauce
-
water20 - 40 g
-
freshly squeezed lemon juice10 - 20 g
-
unsalted butter175 - 350 g
-
egg yolks4 - 8
-
sea salt½ tsp
-
ground black pepper1 - 2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
738.7 mg
Protein
11.6 g
Calories
2308.1 kJ /
551.7 kcal
Fat
40.5 g
Fibre
9.1 g
Saturated Fat
24.4 g
Carbohydrates
41.2 g
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