Onion Skin Broth

Onion Skin Broth

3.3 12 ratings

Prep. 5 min

Total 1 h 5 min

6 portions

Ingredients

onion skins and ends, from 3 yellow onions
garlic bulb skins and end only
1
dried bay leaves
3
dried mushrooms in pieces
2
sugar (optional) (see Tip)
1 tsp
black peppercorns
1 tsp
water to fill 1 inch below maximum fill level
65 oz
salt to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 14 mg

Protein 0.7 g

Calories 75.8 kJ / 18.1 kcal

Fat 0.1 g

Fibre 0.5 g

Saturated Fat 0 g

Carbohydrates 4.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

No Waste 13 Recipes
United States

You might also like...

Clam Chowder

55 min

Candied Citrus Peels

36 h 10 min

Crown Roast of Lamb

1 h 40 min

Sous-vide Scallops with Saffron Sauce

1 h

Manhattan Clam Chowder

55 min

New England Clam Chowder

45 min

French Onion Soup with Puff Pastry

55 min

Broccoli and Cheddar Soup

40 min

French Onion Soup

1 h 10 min

Mayonnaise (3 Minute)

10 min

Coconut Chai Green Smoothie

5 min

Texas Chili

1 h 10 min