Devices & Accessories
Honey and herb pork loin
Prep. 10 min
Total 4 h 10 min
8 portions
Ingredients
-
pork loin roast, skinless (see Tips)1000 g
-
garlic cloves3
-
olive oil40 g
-
honey50 g
-
dried bay leaves2
-
allspice berries3
-
dried marjoram1 tbsp
-
sea salt1 ½ tsp
-
ground black pepper¾ tsp
-
water1500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
495.8 mg
Protein
46.5 g
Calories
1237.8 kJ /
294.7 kcal
Fat
9.5 g
Fibre
0.8 g
Saturated Fat
2.3 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Gluten-Free Date, Apple and Walnut Tea Bread
1 h 30 min
Cold and Flu Tea Bombs
6 h 25 min
Spiralized Scalloped Potatoes
1 h 30 min
Spaghetti Muffins
55 min
All-Purpose Gluten Free Flour
5 min
Holiday Brisket
6 h 55 min
Potato Gratin (Thermomix® Cutter +)
1 h 10 min
Sizzling Jalapeño Cocktail (Metric)
3 h 5 min
Tequila Sour (Metric)
10 min
Mimi's Favorite Protein Balls
20 min
Five Seed Energy Bars
1 h 45 min
Slow Cooked Beef Curry with Cucumber Mint Couscous
9 h