Folded Herb Bread

5.0 1 rating

Prep. 20 min

Total 1 h 10 min

20 portions

Ingredients

Dough

water
300 g
dried yeast
3 tsp
45 g fresh yeast, crumbled
sugar
½ tsp
all purpose white flour
595 g
salt
2 tsp
vegetable oil
45 g
all purpose white flour to dust

Herb Butter

butter, unsalted room temperature, plus extra, to grease
115 g
garlic clove
1
onion halved
1
parsley leaf, fresh
3 sprigs
basil, fresh leaves only
3 sprigs
salt
1 tsp

Difficulty

medium

Nutrition per 1 portion

Protein 3.5 g

Calories 740.6 kJ / 177 kcal

Fat 7.3 g

Fibre 1.2 g

Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There is Always Room at Our TABLE 22 Recipes
Canada

You might also like...

Calamansi Juice

5 min

Rainbow Spiral Yam Mooncake

2 h

Lemonade

5 min

Creamy Chicken and Sun-Dried Tomato Pasta

30 min

Salt Bread

2 h

Meatballs in Tomato Sauce

1 h 10 min

Demo Recipe 4 - Creamy Potato Soup

30 min

Demo Recipe 1 - Lemonade

5 min

Chicken and Mushroom Rice

30 min

Mango sorbet

2 min

Buttermilk Chicken

1 h 10 min

Sliced Fish Tofu Soup

2 h 10 min