Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de sucre glace maison
- 150 g d'amandes en poudre
- 1 blanc d'œuf
- 5 gouttes de colorant alimentaire, coloris de votre choix
- Nutrition
- per 1 pièce
- Calories
- 1026 kJ / 245 kcal
- Protein
- 5 g
- Carbohydrates
- 26 g
- Fat
- 13 g
- Fibre
- 4 g
In Collections
Alternative recipes
Dacquoise
40 Min
Génoise
1 godz. 50 min
Mendiants au chocolat
30 min
Nougat de Montélimar
3h 30 min
Ganache au chocolat
20 min
Macarons chocolat-caramel
2h 30 min
Massepain parfumé
15min
Glaçage royal (Glace royale)
5 min
Mini-dacquoises au chocolat
4h
Meringues à aromatiser
3h 30 min
Petits chocolats à la liqueur
3h 10min
Sapin strudel
3h 30 min