Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Caramelised sherry vinaigrette
- 250 g raw sugar
- 100 g sherry vinegar
- 100 g dry sherry
- 2 pinches salt, to taste
- 1 pinch ground black pepper, to taste
- 60 g extra virgin olive oil
- 1000 g water
- 50 g white vinegar
Strawberry salad
- 50 g smoked almonds (see Tips)
- 200 g Danish feta, cut into pieces
- 60 g fresh baby spinach leaves
- 250 g strawberries, cut into halves
- 90 g Parma ham, cut into pieces (3 cm - see Tips)
- 2 sprigs fresh basil, leaves only
- 2 pinches ground black pepper, to season
- Nutrition
- per 1 portion
- Calories
- 2896.9 kJ / 689.7 kcal
- Protein
- 18.6 g
- Carbohydrates
- 66.1 g
- Fat
- 36.8 g
- Saturated Fat
- 11.4 g
- Fibre
- 3.4 g
- Sodium
- 1069.8 mg
In Collections
Alternative recipes
Flank steak with horseradish cream sauce (MEATER+®)
4 godz. 20 min
Citrus seafood salad
1h
Figs with spiced custard and nougat cream (TM6)
40min
Apple and cranberry farro salad
35 мин.
Smoked prawn kebabs with avocado whip
25min
Cedar-wrapped pork with rosemary
40min
Prawn salad with horseradish cream
1h
Salmon with yoghurt dressing
55min
Parmesan baskets with goat's cheese mousse
1h 15min
Middle Eastern planked salmon
1h 40min
Mixed tomato and labne salad
24h 20min
Superfood salmon salad
1h 5min