![Mangold-Ingwer-Suppe Mangold-Ingwer-Suppe](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/F1F3C082-9402-4555-A594-AF3096AE280B/Derivates/27DEEC8B-F307-4D3E-8B49-630A6792DCF9.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 20 g Ingwer, frisch, in dünnen Scheiben
- 40 g Butter, in Stücken
- 150 g Kartoffeln, in kleinen Stücken
- 450 g Wasser
- 300 g Mangold, weiss, vorwiegend grüne Teile, grob zerkleinert
- 100 g Rahm
- 1 geh. TL Salz
- ¼ TL Pfeffer, gemahlen
- 80 g Forellenfilet, geräuchert, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 979 kJ / 234 kcal
- Protein
- 8 g
- Carbohydrates
- 11 g
- Fat
- 17 g
- Fibre
- 4 g
In Collections
Alternative recipes
Topinamburpüree
40p
Orientalische Linsensuppe
30min
Erbsen-Minz-Suppe
30min
Minestrone mit Seidentofu
35 Min
Kohl-Kürbis-Suppe
45min
Sellerie-Karotten-Tätschli
20p
Kürbis-Tomaten-Suppe
25 Min
Kürbiscurry mit Poulet
45min
Blumenkohl-Curry-Suppe
45min
Sellerie-Apfel-Suppe
30min
Fenchel-Karotten-Crèmesuppe
40p
Blumenkohl-Crèmesuppe
50 Min