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Topinamburpüree

Topinamburpüree
4.9 21 ratings
Prep. 15 min
Total 40 min
6 Portionen
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Ingredients

  • Topinambur-Wurzel geschält, in Stücken
    400 g
  • Kartoffeln, mehligkochend geschält, in Stücken
    250 g
  • Milch
    200 g
  • Salz nach Geschmack
    1 - 1 ¼ TL
  • Kümmel, gemahlen
    ½ TL
  • Muskatnuss, gemahlen
    ¼ TL
  • Butter kalt
    20 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 413 kJ / 98 kcal
Fat 4 g
Fibre 12 g
Carbohydrates 11 g

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Also featured in

Natürlich schnell DE 44 Recipes
Switzerland

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