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Ingredients
- 500 g d'eau
- 350 g de pommes de terre, pelées et coupées en morceaux
- 50 g de pousses d'épinards, lavées et séchées
- 1 c. à café de jaune d'œuf
- 110 g de farine
- 20 g de gouda, en copeaux
- 15 g de beurre
- Nutrition
- per 1 portion
- Calories
- 1394 kJ / 331 kcal
- Protein
- 8 g
- Carbohydrates
- 45 g
- Fat
- 12 g
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