![Caramels à la crème Caramels à la crème](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/c5f2b9db-2517-4e6b-acdb-826d3dd48be1/Derivates/c86ffac5-bcc5-48d7-b1ac-14eb43470faa.jpg)
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Ingredients
- 125 g de sucre
- 125 g de sucre de canne
- 250 g de crème à fouetter, 30-40 % de matière grasse
- 1 sachet de sucre vanillé (5 g)
- 20 g de beurre
- Nutrition
- per 1 morceau/part
- Calories
- 234 kJ / 56 kcal
- Protein
- 0 g
- Carbohydrates
- 7 g
- Fat
- 3 g
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