![Teochew rice porridge with sweet potato Teochew rice porridge with sweet potato](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/416B36EA-F8DA-4D66-A42F-C00EA4090BEA/Derivates/7289d5da-5458-4306-97cd-a25bf51de3a6.jpg)
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Ingredients
- 180 g long grain white rice
- 1200 g water
- 300 g sweet potato, peeled and cut into cubes (3 cm)
- Nutrition
- per 1 portion
- Calories
- 594.3 kJ / 141.5 kcal
- Protein
- 2.8 g
- Carbohydrates
- 30.8 g
- Fat
- 0.2 g
- Fibre
- 2.1 g
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