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Empadão de fiambre

Empadão de fiambre
4.3 18 ratings
Prep. 30 min
Total 1 h
6 doses
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Ingredients

  • queijo Emmental
    150 g
  • batata (de casca vermelha p/ fritar) cortada em pedaços
    800 g
  • cenoura cortada em pedaços
    200 g
  • leite
    400 g
  • sal
    1 ½ c. chá de
  • manteiga
    40 g
  • noz-moscada
    1 pitada de
  • pimenta
    1 pitada de
  • fiambre cortado em tiras
    250 g
  • gema de ovo p/ pincelar
    1

Difficulty

easy

Nutrition per 1 dose

Sodium 1141.7 mg
Protein 19.3 g
Calories 1576.2 kJ / 376.7 kcal
Fat 19 g
Fibre 4.4 g
Saturated Fat 10.7 g
Carbohydrates 33 g

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