![Mango pudding Mango pudding](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A09E0502-CAE7-4426-9EC4-4A00D15CB9F3/Derivates/7284514f-7afd-48e0-9f31-c07470b581b7.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 gelatine leaves (see Tips)
- cold water, for soaking
- 30 g white sugar
- 600 g mango (see Tips)
- 160 g evaporated milk
- Nutrition
- per 1 portion
- Calories
- 505.7 kJ / 120.4 kcal
- Protein
- 4.2 g
- Carbohydrates
- 20.2 g
- Fat
- 2.4 g
- Saturated Fat
- 1.4 g
- Fibre
- 1.6 g
- Sodium
- 32.2 mg
In Collections
Alternative recipes
Cotton soft Japanese cheesecake
1u. 45min
Hakka Yam Abacus
20min
Almond tuiles
30min
Sugarcane Water Chestnut Drink
50 мин.
Roselle Jelly
35min
Steamed lemon cake
2h 20min
Banh ran (sesame balls)
25 Std. 30 Min
Pandan chiffon cake
5hod. 15min
Ma Lai Koh (Steamed Caramel Cake)
1h 15 min
Yu wan tang (fish ball soup)
40min
Steamed orange puddings
1u. 25min
Cream of mushroom soup
20min