Garlic mushrooms

Steamed asparagus with caper crumbs

Stuffed chicken with herbed mushroom rice

Apples with cider sabayon sauce

Almond crusted salmon with asparagus fettuccine

Chicken and warm potato salad

Whole cauliflower with pea purée

Fennel, asparagus and camembert salad

Steamed fish fillets in a creamy leek sauce

Salmon with mango sauce, snow peas and carrots

Smashed roasted potatoes with rosemary salt

Potatoes and green beans with parsley pesto