Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 c. à café de levure boulangère sèche (8 g)
- 200 g d'eau
- 85 g d'huile d'olive, et un peu pour huiler
- 300 g de farine de blé
- 1 ¼ c. à café de sel
- 4 c. à café de zaatar
- Nutrition
- per 1 pièce
- Calories
- 437 kJ / 104 kcal
- Protein
- 2 g
- Carbohydrates
- 11 g
- Fat
- 6 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Falafels
24h
Caviar d'aubergine (Moutabel)
55 min
Falafel avec pain r’gaif et sauce tahini
1sa 30 dk
Focaccia au thym et huile d'olive
1 Std. 55 Min
Pains au zaatar
1 Std. 55 Min
Pad Thaï
50min
Falafels
24h
Fatayers aux épinards
2h 5 min
Houmous
3 godz. 30 min
Man'ouché libanais au bœuf et au zaatar
1sa 45 dk
Manaïches au zaatar
2sa
Focaccia au thym
3 Std.