Schoko-Aprikosen-Kuchen

Schoko-Aprikosen-Kuchen

3.4 19 ratings

Prep. 20 min

Total 1 h 20 min

24 Stücke

Ingredients

Schokolade
150 g
brauner Zucker
250 g
Eier
2
Milch
500 g
Mehl
400 g
Backpulver
1 ½ Pck.
Zimt
¼ TL
Aprikosen (à 850 g), abgetropft, in Scheiben (5 mm)
2 Dosen
Sahne
200 g

Difficulty

medium

Nutrition per 1 Stück

Protein 4 g

Calories 858 kJ / 205 kcal

Fat 6 g

Fibre 1.8 g

Carbohydrates 33 g

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