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Ingredients
- 150 g de biscuits speculoos
- 30 g d'amandes émondées
- 60 g de pistaches, décortiquées et non salées
- 80 g de canneberges déshydratées
- 50 g d'abricots secs dénoyautés
- 400 g de chocolat noir 50% de cacao, détaillé en morceaux
- 100 g de beurre demi-sel, coupé en morceaux
- 150 g de crème liquide 30-40% m.g.
- 30 g de cacao en poudre
- Nutrition
- per 1 part
- Calories
- 1011 kJ / 243 kcal
- Protein
- 2.8 g
- Carbohydrates
- 20.1 g
- Fat
- 16.5 g
- Fibre
- 2.6 g
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