Glace au parmesan

Glace au parmesan

3.7 22 ratings

Prep. 15 min

Total 12 h

700 g

Ingredients

La veille

250 g de crème liquide, 30% m.g. min.
250 g de lait entier
70 g de parmesan coupé en morceaux
15 g d'huile d'olive
1 pincée de sel

Difficulty

easy

Nutrition per 100 g

Protein 4.7 g

Calories 710.9 kJ / 170.4 kcal

Fat 16.1 g

Fibre 0 g

Carbohydrates 1.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Glaces 15 Recipes
France

You might also like...

Sorbet litchi-rose

8h

Sorbet concombre-sirop d'érable

3h 5min

Sorbet basilic aux éclats de fraise

3h 20min

Petits sablés au pesto rosso

2h

Sorbet tomate-basilic

12h

Sorbet mojito

12h

Eclairs aux petits pois et fromage frais

1h 30min

Tatin de poireau

55min

Glace à la moutarde

12h

Muffins petits pois, menthe et comté

45min

Tarama et ses miniblinis

1h 45min

Eclairs au foie gras

3h 15min