Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La veille
- 500 g de sucre en poudre
- 700 g d'eau
- 750 g de poires Williams, épluchées, épépinées et coupées en morceaux (Voir "Conseil(s)")
- 1 feuille de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- Nutrition
- per 800 g
- Calories
- 1764 kJ / 242 kcal
- Protein
- 11 g
- Carbohydrates
- 590 g
- Fat
- 2 g
- Fibre
- 17 g
In Collections
Alternative recipes
Sorbet citron vert
12 Std.
Sorbet pomme verte et calvados
12 Std.
Sorbet à l'orange
12 Std.
Sorbet à la fraise
12 Std.
Glace au café
12 Std.
Sorbet fraise-coquelicot
10 Min
Sorbet minute fraise-banane
4h 15min
Sorbet fraise, banane et menthe
4h 15min
Sorbet à la poire et à la menthe
12 godz. 10 min
Sorbet rhubarbe-fraise
10 Min
Crème glacée fraise-soja
4h 20min
Sorbet framboise-girofle
12 Std.