Apparaten en Accessoires
Banana tart tartin with chocolate sorbet
Voorbereiding 30min
Totaal 27u. 35min
8 portions
Ingrediënten
Chocolate sorbet
-
raw sugar60 g
-
cocoa powder (70% cocoa) to taste30 - 50 g
-
cold water580 g
-
glucose syrup30 g
Iced puff pastry
-
ice cubes40 g
-
unsalted butter frozen and cut into cubes (2 cm)90 g
-
plain flour plus extra for dusting100 g
-
sea salt¼ tsp
Filling
-
unsalted butter plus extra for greasing60 g
-
white sugar150 g
-
crystallised ginger30 g
-
water20 g
-
ground cinnamon¼ tsp
-
ground nutmeg1 pinch
-
natural vanilla extract1 tsp
-
ripe bananas cut into halves lengthways4
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
157.9 mg
Eiwitten
3.7 g
Calorieën
1540 kJ /
366 kcal
Vetten
15.3 g
Vezels
3.7 g
Verzadigd vet
6.7 g
Koolhydraten
55.2 g
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9 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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