Nyonya Laksa

5.0 1 beoordeling

Voorbereiding 30min

Totaal 1u. 20min

4 portion

Ingrediënten

cooking oil
130 g
prawn shells
200 g
water
1900 g
dried chilli paste (cili boh)
60 g
galangal peeled, sliced
12 g
ginger, fresh peeled, sliced
5 g
turmeric, fresh peeled, sliced
10 g
shallots peeled
150 g
garlic peeled
35 g
roasted shrimp paste (belacan)
5 g
dried shrimp soaked
25 g
candlenuts (buah keras)
3 pieces
fresh lemongrass tender white part, chopped
40 g
coconut milk
120 g
laksa leaves
3 sprigs
salt
2 tsp
sugar
1 tbsp
tofu puffs cut in halves
150 g
fish cakes sliced
100 g
fish balls
100 g
yellow noodles
300 g
bean sprouts (taugeh)
150 g
hard-boiled egg cut in halves
1 pieces
bean sprouts (taugeh) blanched
30 g
sambal paste
1 tablespoon

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 780 mg

Eiwitten 30 g

Calorieën 3305 kJ / 790 kcal

Vetten 54 g

Vezels 5.3 g

Verzadigd vet 13 g

Koolhydraten 52 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Malaysian Flavours 11 recepten
Internationaal

Misschien vind je dit ook leuk...

Shrimp Tacos with Denver Salsa

25min

Scallops with pea purée

25min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

Spicy coriander prawns with zucchini noodles

25min

Salmon Miso Soup

30min

Clams in White Wine with Cilantro

25min

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

40min

Seafood Risotto

40min

Tuna Avocado Bowl

50min

Pesto-topped salmon with quinoa and steamed veg

30min

Baja-Style Fish Tacos

30min

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40min

Alles tonen

Alles tonen