
Apparaten en Accessoires
Broccoli and Potatoes with Blue Cheese Sauce
Voorbereiding 15min
Totaal 45min
4 portions
Ingrediënten
Broccoli and Potatoes
-
broccoli cut into florets21 oz
-
water25 oz
-
salt½ tsp
-
potatoes cut into pieces (1¼ in.-1½ in.)18 oz
Cheese Sauce
-
blue cheese cut into pieces3 ½ oz
-
all-purpose flour1 oz
-
unsalted butter2 oz
-
heavy whipping cream3 oz
-
ground white pepper¼ tsp
-
ground nutmeg1 pinch
Voeding per 1 portion
Calorieën
437.9 kcal /
1832.2 kJ
Eiwitten
13.4 g
Vetten
27.3 g
Koolhydraten
38.9 g
Vezels
6.9 g
Verzadigd vet
16.9 g
Natrium
648.6 mg