Vegetable Soup

4.5 73 beoordelingen

Voorbereiding 15min

Totaal 35min

6 portions

Ingrediënten

potatoes cut into pieces
10 ½ oz
tomatoes halved
3 ½ oz
yellow onions halved
3 oz
garlic clove
1
mixed vegetables (e.g. carrots, turnips, leeks), cut into pieces
14 oz
fresh parsley
2 sprigs
salt to taste
½ tsp
ground pepper to taste
¼ - ½ tsp
water to taste
21 oz
unsalted butter
½ oz
½ oz olive oil

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 2 g

Calorieën 367 kJ / 88 kcal

Vetten 2 g

Vezels 3 g

Koolhydraten 12 g

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