Spicy Beef with Red Peppers

4.1 61 beoordelingen

Voorbereiding 10min

Totaal 30min

4 portions

Ingrediënten

brown onion halved
50 g
fresh parsley cut in pieces
4 sprigs
olive oil
30 g
red peppers cut in pieces (approx. 2 cm)
300 g
tinned chopped tomatoes
100 g
fine sea salt
1 tsp
light brown sugar
10 g
dried chilli flakes
2 pinches
sirloin steaks cut in pieces (3 cm)
500 g
veal escalope, cut in pieces (3 cm)

Moeilijkheidsgraad

gemakkelijk

Voeding per 4 portions

Natrium 2616.7 mg

Eiwitten 104.6 g

Calorieën 6326.6 kJ / 1512.1 kcal

Vetten 102.5 g

Vezels 9.1 g

Verzadigd vet 33.2 g

Koolhydraten 37.7 g

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