Smoked salmon terrine

Smoked salmon terrine

4.9 8 beoordelingen

Voorbereiding 20min

Totaal 24u. 25min

8 slices

Ingrediënten

water
500 g
fresh skinless, boneless salmon fillets
400 g
fresh dill leaves only, plus extra to serve
4 sprigs
fresh chives trimmed, cut into pieces, plus extra to serve
10
spring onions/green onions trimmed, cut into lengths (3 cm)
2
cream cheese chilled, cut into pieces
250 g
crème fraîche
100 g
lemon zest only
1
lemon juice
1 ½ tbsp
sea salt to taste
¼ tsp
ground white pepper to taste
¼ tsp
smoked salmon thinly sliced
300 g
pickled red onion finely chopped and drained on paper towel
80 g
lemon slices, to serve
fresh chives chopped, to serve
toast to serve

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 slice

Natrium 1170.4 mg

Eiwitten 19.4 g

Calorieën 1216.1 kJ / 290.7 kcal

Vetten 21.5 g

Vezels 0.5 g

Verzadigd vet 9.4 g

Koolhydraten 4.3 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Thermomix® Everyday Summer 2024/2025 74 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Set and forget rice pudding

1u. 10min

Crumb it up mix (Noni Jenkins)

5min

Turkey with cherry sauce and steamed veggies (Diabetes)

3u. 30min

Smoked trout pâté

3u. 15min

Rhubarb and strawberry fool

2u. 15min

Parfait au chocolat with summer berries (Nico Moretti)

8u. 20min

Tiffin slice

4u. 30min

Asparagus tart with sour cream pastry

2u.

Caramelised leek and feta tart (TM6, Maria Stuart)

2u. 25min

Raspberry crumble bars

40min

Caramelised leek and feta tart

2u. 25min

Nut butter & berry chia jam overnight oats

24u. 10min