Mediterranean Herb Baked Fish

Mediterranean Herb Baked Fish

4.9 22 beoordelingen

Voorbereiding 15min

Totaal 45min

4 portions

Ingrediënten

onions halved vertically, or quartered if large
200 g
red peppers cut in wedges that fit in feeder
550 g
white fish fillets, skinless (e.g. cod, hake, haddock, 2-3 cm thick)
600 g
garlic cloves
2
fresh parsley cut in pieces
5 g
fresh coriander cut in pieces
5 g
fresh thyme leaves
1 Tbsp
lemon thin peelings of skin and 20 g juice
1
olive oil
60 g
fine sea salt
1 tsp
ground black pepper
½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 669 mg

Eiwitten 33 g

Calorieën 1475 kJ / 352 kcal

Vetten 18 g

Vezels 4.9 g

Verzadigd vet 3 g

Koolhydraten 16 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Thermomix® Cutter 27 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Lemon Garlic Salmon

2u. 20min

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

1u.

Baked Turmeric Fish and Tomato Salsa

30min

Courgetti with Bolognese Sauce

40min

Vietnamese-style Chicken and Cabbage Salad

30min

Mediterranean Herb Baked Fish (TM5)

45min

Orzo Pasta with Chicken and Pesto

30min

Salmon with Lemon Hollandaise, Asparagus and Rice

45min

Green Goddess Edamame Salad Bowl

1u.

Roast Chicken with Vegetables

1u. 10min

Orzo with Salmon and Spinach

40min

Chicken with Herb Salsa and White Bean & Rocket Pesto Salad

55min