Apparaten en Accessoires
Beetroot and lamb flatbreads with tahini yoghurt (Diabetes)
Voorbereiding 20min
Totaal 1u. 10min
4 portions
Ingrediënten
Flatbreads
-
plain flour150 g
-
wholemeal plain flour80 g
-
water150 g
-
extra virgin olive oil15 g
-
red onion180 g
-
garlic cloves5
-
lamb mince lean (see Tips)200 g
-
ground cumin3 tsp
-
dried chilli flakes½ tsp
-
beetroot peeled and thinly sliced200 g
-
cherry tomatoes cut into halves250 g
Tahini yoghurt
-
natural yoghurt high protein (see Tips)140 g
-
tahini35 g
-
garlic cloves2
-
lemon juice20 g
-
ground cumin1 tsp
-
fresh mint leaves only2 sprigs
-
fresh coriander leaves only2 sprigs
-
ground black pepper to season
Moeilijkheidsgraad
gemakkelijk
Voeding per 4 portions
Natrium
425 mg
Eiwitten
90 g
Calorieën
7630 kJ /
1830 kcal
Vetten
63 g
Vezels
41 g
Verzadigd vet
14 g
Koolhydraten
206 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Silverbeet and mushroom pasta (TM6)
30min
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4u.
Moroccan lamb burgers with harissa yoghurt dressing
1u. 5min
Chicken and avocado risoni salad
40min
Low carb gluten free lamb lasagne
1u. 40min
Vegetarian sausage rolls with spelt pastry
1u. 40min
Chicken pizzaiola
50min
Thai chicken sausage rolls (Diabetes)
1u. 20min
Fast lamb curry with chickpea and cauliflower rice (Diabetes)
25min
Fresh tomato tart
40min
Chicken in chipotle sauce
40min
'Sun City' chicken and cauliflower curry
40min