Apparaten en Accessoires
Radish Carpaccio with Cod (TM5)
Voorbereiding 10min
Totaal 30min
4 portions
Ingrediënten
-
red radishes washed, leaves removed300 g
-
garlic clove1
-
½ bunch fresh coriander, cut in piecesfresh parsley cut in pieces½ bunch
-
Parmesan cheese cut in pieces (2 cm)40 g
-
grated lemon zest1 tsp
-
freshly squeezed lemon juice20 g
-
olive oil90 g
-
toasted pine nuts25 g
-
fine sea salt¼ tsp
-
ground black pepper plus extra for serving¼ tsp
-
4 white fish fillets, (approx. 150 g each)cod fillets (approx. 150 g each)4
-
water300 g
-
spring onion thinly sliced, for garnishing1
-
baguette for serving1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
897.1 mg
Eiwitten
54.6 g
Calorieën
2897 kJ /
692.4 kcal
Vetten
32.7 g
Vezels
3.6 g
Verzadigd vet
5.7 g
Koolhydraten
44.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Slicing and Grating (TM5)
44 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Asian Chopped Salad
20 min
Hawaiian Salad with Honey and Lime Dressing
15 min
Broccoli, red peppers and pine nuts salad
10 min
Beetroot Salad
10 min
Mediterranean Green Goddess Salad
40 min
Raw Asian Salad
10 min
Quick Cheese Soufflés
45 min
Watermelon Canapés with Whipped Feta and Walnuts
20 min
Bruschetta
3 h
Spiced Garlic Prawns and Squid
20 min
Aloo Beetroot Tikki
1 h
Sofrito Toasts with Serrano Ham
40 min