Apparaten en Accessoires
Ratatouille Galette
Voorbereiding 40min
Totaal 1u. 30min
8 portions
Ingrediënten
Pastry
-
unsalted butter diced, frozen5 oz
-
all-purpose flour plus extra to dust10 ½ oz
-
ice cold water3 oz
-
salt½ tsp
Toppings
-
Parmesan cheese cut into pieces2 oz
-
zucchini unpeeled, ends removed (2-3 zucchini)12 oz
-
12 oz Roma tomatoes, wholeplum tomatoes whole (see Tip)12 oz
-
sun-dried tomatoes, in oil drained8 ½ oz
-
water1 oz
-
green onions cut into pieces2
-
salt plus extra for seasoning½ tsp
-
ground black pepper1 pinch
-
olive oil to brush
-
fresh basil leaves to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
310.9 mg
Eiwitten
8.6 g
Calorieën
1786.3 kJ /
428.3 kcal
Vetten
29.6 g
Vezels
2.8 g
Verzadigd vet
11.8 g
Koolhydraten
30.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Sweet and Sour Cucumber Slices
5 Min
Low Carb Stuffed Acorn Squash
1 Std. 20 Min
Kale Caesar Salad with Parmesan Bread Crumbs
25 Min
Keto Cranberry Sauce
20 Min
Maple-Buttered Rum Cider
20 Min
Ancho-Cranberry Turkey Enchiladas
1 Std. 10 Min
Apple Cranberry Chutney
1 Std. 5 Min
Tuna Tartare
40 Min
Herb Stuffing with Butternut Squash and Brussels Sprouts
1 Std. 10 Min
Cuban-Spiced Salmon with Tomato Avocado Salsa
30 Min
Orange Salmon with Broccoli Couscous
35 Min
Spicy Shrimp and Quinoa Bowl
30 Min