Apparaten en Accessoires
Pan-Fried Pork Buns
Voorbereiding 15min
Totaal 1u. 30min
20 pieces
Ingrediënten
Meat Filling
-
ground pork14 oz
-
salt1 tsp
-
sugar1 tbsp
-
ground white pepper½ tsp
-
toasted sesame oil1 tsp
-
soy sauce1 tbsp
-
water1 ½ oz
Dough
-
water9 oz
-
sugar1 tbsp
-
active dry yeast1 tsp
-
all-purpose flour plus extra to dust18 oz
-
salt½ tsp
-
vegetable oil1 tsp
Frying the Buns
-
vegetable oil1 tbsp
-
water divided3 oz
-
sesame seed, black1 tsp
-
spring onions thinly chopped1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
230.9 mg
Eiwitten
6.2 g
Calorieën
679.3 kJ /
162.4 kcal
Vetten
5.7 g
Vezels
0.8 g
Verzadigd vet
1.7 g
Koolhydraten
20.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Then. Now. Always.
16 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Southern Banana Pudding
4u. 45min
Caramelized Onion Pizza Dough
4u. 25min
Mapo Tofu
35min
Pull-Apart Dinner Rolls
2u. 15min
Musubi a Hawaiian Snack
30min
Korean Chicken Noodle Soup (Kal-guksu)
1u. 15min
Orange Herb Chicken and Rice
50min
Strawberry Shortcakes
45min
Braised Pork and Eggs with Rice
40min
Dutch Baby Pancake
20min
Korean Beef Bowl
1u.
Homemade Pie Crust
1u. 30min