Apparaten en Accessoires
Pan-fried Bao Buns
Voorbereiding 15min
Totaal 1u. 30min
20 pieces
Ingrediënten
Meat Filling
-
pork mince400 g
-
fine sea salt1 tsp
-
sugar15 g
-
ground white pepper½ tsp
-
toasted sesame oil1 tsp
-
soy sauce15 g
-
water50 g
Dough
-
water250 g
-
sugar15 g
-
dried instant yeast1 tsp
-
plain flour (approx. 10% protein content) (see tips)500 g
-
fine sea salt½ tsp
-
oil (e.g. vegetable or sunflower oil)5 g
Cooking
-
oil (e.g. vegetable or sunflower oil)1 Tbsp
-
water100 g
-
black sesame seeds1 tsp
-
spring onions thinly sliced15 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
124 mg
Eiwitten
6.8 g
Calorieën
640.4 kJ /
153.2 kcal
Vetten
4.6 g
Vezels
0.6 g
Verzadigd vet
12.4 g
Koolhydraten
20.5 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Then. Now. Always.
50 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Bagels
1u. 20min
Wholemeal Flour Tortillas
1u.
Sweet and Sour Pork Ribs
40min
Kalguksu (Chicken Noodle Soup)
1u. 15min
Char Siu Pastries
6u. 10min
Black Sesame Glutinous Rice Dumplings
30min
Shrimp Yakisoba
35min
Steamed Sticky Rice with Pork (Rice Tube Puddings)
2u. 30min
Steamed Cabbage and Pork Dumplings
1u. 35min
Breaded Cheese-Stuffed Jalapenos
30min
Leftover Roast Bao Buns with Hoisin Sauce
2u. 30min
Char Siu Bao Buns with Pickled Carrots
4u.