Leftover Roast Bao Buns with Hoisin Sauce

Leftover Roast Bao Buns with Hoisin Sauce

4.1 93 beoordelingen

Voorbereiding 40min

Totaal 2u. 30min

12 pieces

Ingrediënten

Hoisin Sauce

garlic cloves
2
soy sauce
150 g
smooth peanut butter
150 g
dark brown sugar
80 g
brown rice vinegar
40 g
sesame oil
50 g
Chinese five spice powder
2 tsp
ground black pepper
2 pinches
ground cayenne pepper
¼ tsp

Bao Buns

baking powder
¼ tsp
bicarbonate of soda
¼ tsp
caster sugar
1 pinch
fine sea salt
½ tsp
strong white bread flour plus extra for dusting
250 g
dried instant yeast
2 tsp
milk
1 Tbsp
water
1625 g
groundnut oil for greasing

Assembly

garlic clove
1
spring onions 2 cut in 3 pieces, 3 sliced in thin batons (3 cm)
5
sesame oil
30 g
soy sauce
20 g
leftover roast lamb chicken, pork or beef, cut in pieces
300 - 400 g
spring onions sliced in thin batons (3 cm)
3
cucumber sliced in thin batons (3 cm)
½
fresh coriander leaves for garnishing
sesame seeds for garnishing
fresh red chilli sliced (5 mm)
1

Moeilijkheidsgraad

gemiddeld

Voeding per 1 piece

Eiwitten 11.9 g

Calorieën 923 kJ / 220 kcal

Vetten 8.7 g

Koolhydraten 22.6 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

No Waste 10 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Chocolate Thumbprint Biscuits

3 h

Greek Yoghurt

11 h 40 min

Egg Custard

10 min

Irish Shortbread

1 h

Caramelised red onion chutney

24 h

Damper with Golden Syrup Butter

40 min

Butterscotch Banana Sponge Pudding

1 h 5 min

Aussie Potato Salad

1 h 30 min

Shortcrust pastry with lard

35 min

Double Peanut Cookies

30 min

Poppy Seed and Orange Cake

1 h 30 min

Crumpets

3 h