Holiday Brisket

Holiday Brisket

4.9 56 beoordelingen

Voorbereiding 15min

Totaal 6u. 55min

8 portions

Ingrediënten

beef brisket first or second cut
80 oz
salt to season
ground black pepper to season
vegetable oil
2 tbsp
carrot (approx. 4 oz), cut into pieces (2 in.)
1
celery stalk (approx. 4 oz), cut into pieces (2 in.)
1
yellow onion (approx. 12 oz), cut into pieces
1
water divided
28 oz
beef stock paste divided
4 tsp
brown sugar
2 oz
Worcestershire sauce
½ oz
balsamic vinegar
2 oz
2 oz red wine vinegar
tomato paste
1 ½ oz
tamari sauce
1 oz
ground paprika
1 tsp
garlic powder
1 tsp
dried chili flakes
¼ tsp
fresh parsley to garnish

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 696 mg

Eiwitten 54 g

Calorieën 2782 kJ / 665 kcal

Vetten 42 g

Vezels 1 g

Verzadigd vet 16 g

Koolhydraten 13 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Everyday Traditions - Jewish Favorites 12 recepten
Verenigde Staten

Facebook Live Favorites 74 recepten
Verenigde Staten

Thermomix® Sensor Favorites 15 recepten
Verenigde Staten

Thermomix® Sensor Meat, Poultry and Fish 32 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Meatloaf with Mushroom Sauce

1u. 30min

Strawberry BBQ Meatballs

45min

Garlicky Green Beans with Crispy Potato Topping

40min

Beer Can Burger with Beer Mushrooms

2u. 10min

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Tres Leches Cupcakes

45min

Biltmore Chianti Glazed Beef Short Ribs

4u.

Sous-Vide Teriyaki Chicken Thighs (TM5)

2u.

Biltmore Lavender and Tellicherry Pepper Osso Buco

2u. 45min

Salisbury Steak TV Dinner

1u.

Keto Cranberry Sauce

20min

Beef Barbacoa

2u.