Apparaten en Accessoires
Spring onion pork ribs
Voorbereiding 15min
Totaal 1u.
3 portion
Ingrediënten
-
Chinese brown slab sugar50 g
-
vegetable oil10 g
-
pork spare ribs cut into 10 cm pieces (approx. 12 pcs)600 g
-
light soy sauce25 g
-
dark soy sauce25 g
-
water40 g
-
spring onions cut into pieces (5 cm)1000 g
-
spring onion cut in thin strips, for garnishing
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
39 g
Calorieën
2305 kJ /
551 kcal
Vetten
22 g
Vezels
0 g
Koolhydraten
37 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Our Favourites
28 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Korean Ginseng Chicken
1u. 10min
Sweet and sour pork ribs
40min
Lap Mei Fan (Chinese Wax Meat Rice)
50min
Chilli Vinegar Pork Trotter Stew
2u. 25min
Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)
55min
Vinegar Pork Knuckle
3u. 15min
Steamed Pork Patty With Rice
25min
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3u. 10min
Rice Wine Chicken
30min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1u. 50min
White Radish Pork Rib Soup
3u.
Braised pork belly
55min