Roasted Parsnip and Chestnut Pâté

Roasted Parsnip and Chestnut Pâté

4.5 15 beoordeling

Voorbereiding 20min

Totaal 2u. 45min

6 portions

Ingrediënten

parsnips peeled, halved lengthways or quartered if large
300 g
garlic cloves unpeeled
6
sunflower oil
1 Tbsp
fresh parsley leaves
5 g
fresh sage leaves
5 g
tinned chickpeas rinsed, drained (1 x 400 g tin)
240 g
cooked, peeled chestnuts
75 g
vegan soft cheese
80 g
coconut yoghurt vegan
80 g
ground cumin
½ tsp
lemon juice to taste
1 - 2 tsp
fine sea salt to taste
ground black pepper to taste

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 126 mg

Eiwitten 4 g

Calorieën 677 kJ / 162 kcal

Vetten 9 g

Verzadigd vet 5 g

Koolhydraten 15 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

A Very Thermomix® Christmas 63 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

1h 30min

Creamy White Beans and Leeks

20min

Vegetable Tartlets with Chickpea Flour Crust

1h 5min

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

25min

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

1h

Festive Nut Roast Wreath

2h

Spiced Red Cabbage

1h 10min

Apricot and Nut Stuffing

45min

Parsnip Blinis with Stilton, Walnuts and Honey

2h 20min

Fennel Apple Salad

20min

Mushroom Wellingtons

2h 30min

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

35min