Apparaten en Accessoires
Teriyaki Salmon Burgers
Voorbereiding 30min
Totaal 45min
6 portions
Ingrediënten
Teriyaki Sauce
-
garlic clove1
-
fresh root ginger peeled, cut in round slices (2 mm)5 g
-
sesame oil20 g
-
dark soy sauce50 g
-
rice vinegar30 g
-
dark brown sugar50 g
-
cornflour mixed with 2 Tbsp water1 Tbsp
Salmon Burgers
-
garlic cloves2
-
spring onions (approx. 60 g), cut in pieces (3 cm)6
-
light brown sugar15 g
-
dried chilli flakes½ tsp
-
fine sea salt1 tsp
-
ground black pepper2 pinches
-
fresh salmon fillets, skinless (approx. 500 g), cut in pieces (3 cm)4
-
fresh coriander leaves10 g
-
vegetable oil1 Tbsp
-
bread rolls halved6
-
red onion thinly sliced1
-
green lettuce leaves6
-
avocado thinly sliced1
-
mayonnaise for serving
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1073 mg
Eiwitten
24 g
Calorieën
2236 kJ /
535 kcal
Vetten
28 g
Vezels
3 g
Verzadigd vet
4 g
Koolhydraten
45 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Hawaiian Summer
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Prawn and Spring Greens Mini Tacos
45min
Miso Cod with Broccoli Rice
25min
Indochine Chicken Salad
1u. 20min
Salmon with Ginger Sauce and Spiced Cashews
30min
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
55min
Blackened Salmon with Bean and Corn Salsa
20min
Asian Steamed Side of Salmon
1u. 45min
Superfood Salmon Salad
1u. 5min
Soy-glazed Chicken with Pak Choi
13u.
Fish Tacos
45min
Asian Chopped Salad
20min
Warm Halloumi, Walnut and Pomegranate Salad
45min