Baked Camembert with Mandarin Jam and Herb Crackers

Baked Camembert with Mandarin Jam and Herb Crackers

4.8 26 beoordeling

Voorbereiding 20min

Totaal 1u.

6 portions

Ingrediënten

Mandarin Jam

mandarins peeled, pith and pips removed, segmented
200 g
caster sugar
200 g
water
100 g

Walnuts

walnut halves
50 g
caster sugar
10 g
unsalted butter
10 g

Herb Crackers

plain flour
150 g
water
80 g
olive oil plus extra for brushing
20 g
dried rosemary
1 tsp
fine sea salt
1 tsp
coarse sea salt for sprinkling
2 - 3 pinches

Serving

Camembert whole
250 g
Brie cheese, whole

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 602 mg

Eiwitten 13 g

Calorieën 1991 kJ / 475 kcal

Vetten 21 g

Verzadigd vet 8 g

Koolhydraten 57 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

A Very Thermomix® Christmas 63 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Pomegranate and Mint Marinade

5min

Blue Cheese and Rosemary Soda Bread

35min

Stilton and Walnut Biscuits with Roasted Garlic Jam

4u.

Roasted Pork and Apples with Butternut Squash Purée

1u. 25min

Asparagus and Hazelnut Tart with Polenta Crust

1u. 35min

Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

5u. 15min

Raspberry Dacquoise

2u.

Best Beer Battered Fish

30min

Tomato Ketchup

1u. 15min

Elly Berryman's plum shortcake

1u.

Cherry Pistachio Energy Balls

1u.

Limoncello

192u. 30min