Apparaten en Accessoires
Spelt Margherita pizza
Voorbereiding 30min
Totaal 2u.
30 slices
Ingrediënten
Pizza
-
extra virgin olive oil for oiling
-
filtered water280 g
-
dried instant yeast (see Tips)1 tsp
-
sea salt½ tsp
-
coconut sugar1 tsp
-
spelt flour (see Tips)250 g
-
baker's flour for dusting
Vegetable sauce
-
brown onion cut into quarters1
-
garlic cloves2
-
extra virgin olive oil1 tbsp
-
carrot peeled and cut into pieces130 g
-
pumpkin peeled and cut into pieces150 g
-
ripe tomatoes cut into quarters (see Tips)500 g
-
tomato paste1 ½ tbsp
-
zucchini cut into pieces250 g
-
button mushrooms cut into halves150 g
-
fresh basil leaves only (see Tips)3 sprigs
Assembly
-
extra virgin olive oil for greasing
-
mozzarella cut into slices450 g
-
extra virgin olive oil for drizzling
-
fresh basil leaves, to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Eiwitten
6.6 g
Calorieën
544.1 kJ /
129.6 kcal
Vetten
5.2 g
Vezels
1.8 g
Koolhydraten
13 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Almond milk chocolate biscuits (Post-natal)
25u. 15min
Sweet potato and chickpea pizzas (Toddlers and beyond)
1u. 10min
Cauliflower chicken nuggets (10-12 months)
50min
Maca chocolate bark
50min
Pumpkin pancakes
1u. 35min
Florentine potato cakes
40min
Mini caramelly cupcakes with coconut cream cheese topping
2u.
Chocolate spelt biscuits
5u. 10min
Chocolate mud muffins (gut health)
40min
Banana tofu ice cream
10min
Chocolate carrot muffins (Toddlers and beyond)
50min
Banana oat pikelets (Toddlers and beyond)
30min