Rice pureé with fruit (fresh rice cereal)

Steamed carrot and zucchini tagliatelle

Chicken with creamy vegetable sauce

Creamy cauliflower and blue cheese pasta

Green bean bundles, potatoes and thyme butter

Chicken skewers with cumin rice and warm vegetable salad

Penne and vegetables

Tuna and Amaranth Patties with Cranberry Vinaigrette Salad

Steamed eggplant and ricotta lasagne

Tuatua fritters

Potato bake

Zurich-style veal strips with potatoes