Amarula Panna Cotta with Coffee Sauce

Amarula Panna Cotta with Coffee Sauce

4.6 18 beoordelingen

Voorbereiding 25min

Totaal 8u. 30min

6 portions

Ingrediënten

Panna Cotta

gelatine leaves
4
water for soaking
whole milk
300 g
sugar
20 g
double cream
300 g
Amarula® Cream liqueur
70 g

Coffee Sauce

strong brewed coffee (see tip)
200 g
sugar
130 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 4 g

Calorieën 1756 kJ / 422 kcal

Vetten 30 g

Koolhydraten 32 g

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