Baked Pappardelle - Pappardelle al forno

Baked Pappardelle - Pappardelle al forno

4.0 26 beoordelingen

Voorbereiding 40min

Totaal 1u. 55min

4 portions

Ingrediënten

Dough

plain flour plus extra for dusting
300 g
extra virgin olive oil
15 g
medium eggs
3

Ragù

Parmesan cheese cut in pieces (2 cm)
50 g
extra virgin olive oil
30 g
carrots cut in pieces (2 cm)
70 g
onion halved
30 g
celery cut in pieces (2 cm)
50 g
garlic clove
1
beef mince broken in pieces
150 g
pork mince broken in pieces
150 g
water plus extra for cooking pasta
180 g
fine sea salt plus 1 tsp for cooking pasta
1 tsp
tinned chopped tomatoes
200 g
tomato purée
100 g
fresh basil leaves
5 - 6
fresh bay leaf
1
ground nutmeg
1 pinch
water

Assembly

ricotta cheese
300 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 58 g

Calorieën 3979 kJ / 951 kcal

Vetten 49 g

Koolhydraten 65 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Italian Kitchen 62 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Lamb and Green Bean Casserole

1h 10min

Ham and Leek Pies

1h 50min

Bacon and Spinach Lasagne Rolls

1h

Chipotle Chilli Beef Cobbler

2h 10min

Spanish-flavoured Sausagemeat Plait

1h

Baked Thai Fishcakes with Chilli Lime Dipping Sauce

1h 40min

Layered Chicken Dinner

1h 45min

Lamb Meatballs

45min

Lamb Meatballs, Minty Pea Houmous and Flatbreads

1h 15min

Pork Cannelloni with Vegetable Sauce

1h

Cranberry and Pistachio Bites

2h 20min

Hake Salad with Mango and Lime Mayonnaise

40min