Apparaten en Accessoires
Pizza Diavola
Voorbereiding 15min
Totaal 1u. 30min
3 portions
Ingrediënten
Dough
-
water220 g
-
barley maltsugar1 tsp
-
20 g fresh yeastdried instant yeast2 tsp
-
strong white bread flour plus extra dusting400 g
-
extra virgin olive oil plus extra for greasing20 g
-
fine sea salt1 tsp
Topping
-
mozzarella cut in pieces (2 cm)200 g
-
pepperoni, slicedspicy salami sliced150 g
-
extra virgin olive oil plus extra for drizzling20 g
-
baby plum tomatoes, halvedpomodorino tomatoes halved250 g
-
fine sea salt1 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2553.7 mg
Eiwitten
43.6 g
Calorieën
4162 kJ /
994.7 kcal
Vetten
43.7 g
Vezels
4.9 g
Verzadigd vet
15.8 g
Koolhydraten
104.7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Pizza with Red Pepper Sauce, Spinach and Eggs
1u. 45min
Calzones with Marinara Sauce - Calzoni con salsa marinara
1u. 30min
Pizza Marinara
1u. 35min
Prawn and Spring Greens Mini Tacos
45min
Cheesy Crust Pizza
2u. 20min
Mandarin and Orange Juice
5min
Pizza Dough with a Trio of Toppings
2u. 10min
Gulab Jamuns
2u. 30min
Pizza Capricciosa
1u. 35min
Hot Dog Rolls
55min
Chorizo Bread
1u. 30min
Orange Smoothie
5min