Duck foie gras

Duck foie gras

4.0 1 beoordeling

Voorbereiding 20min

Totaal 24u.

15 portions

Ingrediënten

raw foie gras (500-600 g)
1
cognac
4 tbsp
salt
2 tsp
mixed peppercorns
1 pinch
mixed peppercorns to taste
1 pinch
water plus extra to cool
800 g
ice cubes
300 - 400 g

Voeding per 1 portion

Calorieën 347.6 kcal / 1430.4 kJ

Eiwitten 3.2 g

Vetten 35.2 g

Koolhydraten 0.8 g

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French Tradition on your Table 10 recepten
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