Apparaten en Accessoires
Cauliflower "fried" rice
Voorbereiding 10min
Totaal 45min
4 portions
Ingrediënten
-
eggs4
-
water500 g
-
piece fresh ginger peeled2 ½ cm
-
garlic cloves2
-
brown onion cut into quarters180 g
-
fresh coriander stalks and leaves, cut into thirds12 sprigs
-
red capsicum cut into pieces (2-3 cm)100 g
-
coconut oil2 tbsp
-
fresh shiitake mushrooms cut into halves100 g
-
cauliflower cut into florets (approx. 3 cm)400 g
-
Brussels sprouts200 g
-
tamari2 tbsp
-
Shaoxing wine (Chinese cooking wine)1 tbsp
-
fresh bean sprouts plus extra for garnishing50 g
-
salt to taste
-
roasted unsalted cashew nuts2 tbsp
-
spring onions/shallots trimmed and cut into slices (optional)2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1152.9 mg
Eiwitten
16 g
Calorieën
1128.5 kJ /
268.5 kcal
Vetten
17 g
Vezels
7 g
Verzadigd vet
9.5 g
Koolhydraten
9.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Eat Well
102 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Cauliflower rice pilaf with sweet potato
40min
Chinese-style stir-fried vegetables
25min
Cheat's cauliflower fried rice
35min
Quick prawn stir-fry
20min
Hommus dip
5min
Asparagus and mushroom stir-fry
10min
Fennel, asparagus and camembert salad
30min
Mediterranean carrot fritters
1u.
Brussels sprouts and buckwheat winter salad
45min
Sweet potato frittata with coriander chilli sauce
1u. 35min
Broccoli salad
10min
Brown rice salad
40min