Lemon and White Chocolate Cream Tart

Lemon and White Chocolate Cream Tart

4.0 3 beoordelingen

Voorbereiding 20min

Totaal 2u. 45min

8 portions

Ingrediënten

plain flour
250 g
unsalted butter diced
125 g
lemon finely grated zest only
2
large egg
1
caster sugar
165 g
plain flour for dusting
dark chocolate (70% cocoa solids) small pieces or callets
80 g
gelatine leaf
1
lemon juice
125 g
medium eggs
3
unsalted butter
10 g
white chocolate small pieces or callets
100 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 8.3 g

Calorieën 2012 kJ / 60 kcal

Vetten 24.8 g

Koolhydraten 53 g

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Patisserie 8 recepten
VK en Ierland

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