Lemon and White Chocolate Cream Tart

Lemon and White Chocolate Cream Tart

4.0 3 beoordelingen

Voorbereiding 20min

Totaal 2u. 45min

8 portions

Ingrediënten

plain flour
250 g
unsalted butter diced
125 g
lemon finely grated zest only
2
large egg
1
caster sugar
165 g
plain flour for dusting
dark chocolate (70% cocoa solids) small pieces or callets
80 g
gelatine leaf
1
lemon juice
125 g
medium eggs
3
unsalted butter
10 g
white chocolate small pieces or callets
100 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 8.3 g

Calorieën 2012 kJ / 60 kcal

Vetten 24.8 g

Koolhydraten 53 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Patisserie 8 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Steamed Chocolate and Pear Pudding

1u. 10min

Chocolate Fondants

40min

Chocolate berry baked Alaska

8u. 20min

Chocolate and Pear Cake

1u. 30min

Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce

1u.

Whole Orange Cake with Spiced Syrup

2u. 20min

Raspberry and Orange Jaffa Cakes

7u. 45min

Individual Eton Mess Cheesecakes

3u. 15min

Salted Caramel Chocolate Tartlets

4u.

Spotted Dick Pudding

2u. 45min

Deconstructed Lemon Tarts

30min

Chocolate volcanos

55min